photos over on flickr, I've never once written about the wonder that is a Fondue Party here. Shame! Where to start? My mom has another gem of a book from the 70s that declares something like,"Fondue is perfect for a really gay evening at the ski lodge." Indeed it is, even if a little lost in translation. I'm of the strong belief that fondue is an all-season experience, but I find it has the strongest effect when it's cold outside and you are huddled around a fondue pot inside, filling your belly with cheese and chocolate.
gracious hosts provided the rest. Imagine my delight when, upon presenting the apple cider & cranberry cocktails, I was told that the main course fondue was a Cheddar and Hard Cider recipe. C'est magnifique!
Do you fondue? I became an Avid Fonduer after my mom and sister double-teamed my Christmas gift a few years ago and I ended up with a brand new fondue pot and a fondue recipe book. I think that picking a fondue recipe is the easy part, but deciding what to dip in it always stumps me. Any suggestions?