The Roasted Butternut Squash with Quinoa and Sausage was hands down, the most popular recipe for the quinoa assignment. So many people made it, including two who used homemade seitan sausage! I couldn't resist, so we made it for dinner last night using store-bought veggie sausage and it was fantastic. I knew the FSC Book Club wouldn't steer me wrong.
Join us, won't you? I post the "assignments" every other Monday and then you just stop by Goodreads and check in whenever you'd like. It's a laid back, no stress kind of club. Read more about the FSC Book Club here and see the full schedule here.